Black Bean Enchiladas

From: draccor

I've never actually followed the recipe so I don't know how close the measurements are... I just add until it tastes good.
These are soo good, my meat loving husband likes them too.

• 1pkg tortillas ( I use fajita size, I have also used wheat)
• enchilada sauce
• 4c black beans -- cooked
• 2c corn
• 2c brown rice -- cooked
• 1/4c onion -- chopped fine
• 2tsp chili powder
• 3tbsp tomato paste
• garlic powder
• black pepper

Saute onions until soft.
Mix beans, corn, rice, tomato paste and chili powder.
Spoon into tortillas.
Roll them up and put into a casserole pan.
Pour enchilada sauce over the top.
Bake for 15 - 20 minutes at 350.