Chicken Pesto Paninis

Rated: Submitted By: LEAHMCINTYRE Photo By: MyJobsAParty Prep Time: 15 Minutes Cook Time: 5 Minutes Ready In: 20 Minutes Servings: 4

"A delicious mix of chicken, pesto, veggies, and cheese all melted together on flavorful focaccia bread. Simple, fast, and very tasty - a nice change from normal sandwiches."

Ingredients:

1 focaccia bread, quartered 1/2 cup prepared basil pesto 1 cup diced cooked chicken

1/2 cup diced green bell pepper 1/4 cup diced red onion 1 cup shredded Monterey Jack cheese

Directions:

1.	Preheat a panini grill.
2.	Slice each quarter of focaccia bread in half horizontally. Spread each half with pesto. Layer bottom halves with equal amounts chicken, bell pepper, onion, and cheese. Top with remaining focaccia halves, forming 4 sandwiches.
3.	Grill paninis 5 minutes in the preheated grill, or until focaccia bread is golden brown and cheese is melted.

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Printed from Allrecipes.com 5/7/2009

Nutritional Information

Chicken Pesto Paninis

Servings Per Recipe: 4

Amount Per Serving

Calories: 641

• Total Fat: 29.4g
• Cholesterol: 61mg
• Sodium: 1076mg
• Total Carbs: 60.9g
• Dietary Fiber: 4.4g
• Protein: 32.4g